Pack all your veggies into one delicious juicy drink! These healthy juice recipes are easy to make and packed FULL of nutrients. All you need is a juicer (and produce, of course)!

Enjoy these juice recipes immediately, or refrigerate in glass containers for 1 – 2 days..

1. Green Juice – The most popular of the juices

4 stalks celery, leaves removed

2 green apples, halved, seeds removed

1 cucumber

6 leaves kale

½ lemon, peeled

1 inch) piece fresh ginger (or 1 tsp ginger powder)

2. Beet Juice – Loaded with antioxidants

1 large raw beet

3 large carrots

1 inch fresh ginger (or 1 tsp ginger powder)

1 medium apple (red or green; 5 ounces)

1/2 lemon, peeled

1 English cucumber

3. Carrot JuiceRich in Nutrients

4 carrots, trimmed

2 apples, quartered

1 orange, peeled

2 stalks celery

1/2 inch piece fresh ginger (or 1 tsp ginger powder)

1/2 inch of fresh turmeric root (or 1 tsp dried turmeric)

4. Pear JuiceGreat for digestion

2 pears, peeled and cored

2 to 3 large lemons, peeled

3 stalks celery, leaves removed

1 tablespoon chia seeds, optional

5. Pineapple Juice – Supports a healthy metabolism and immune system.

1 cup pineapple chunks

1 cup spinach

½ apple (with core removed)

¼ lemon, peeled

water as needed to adjust to preferred consistency